29 July – 31 July 2022
Curraghmore Estate, County Waterford
Only 16 days until we welcome you all back to All Together Now festival at the beautiful Curraghmore Estate. With record temperatures across the country this weekend, the sunshine has returned at just the right time and has whet our appetite for our big return. The festival is set across 18 stages, featuring natural amphitheatres, secret woodland stages, rolling lawns, gentle hills and hidden forests.
** Special Music Guests Announced **
** Theatre Of Food & Grub Circus Line-Up **
** Pitt Bros’ Restaurant Smoked Barbeque **
** Limited Family Tickets added + Ticket Warning **
Rufus Wainwright
Nabihah Iqbal . Mås Exödus . Claire Beck .
Abbey Road on Ukulele . Ryan O’Shaughnessy
Glasshouse Performing the music of Kate Bush & Prince
Rufus Wainwright has established himself as one of the great male vocalists and songwriters of his generation. The New York-born, Montreal-raised singer songwriter has released seven studio albums, three DVDs, and three live albums, including the fantastic Grammy nominated pop up album Unfollow the Rules. Following his spellbinding performance at Dublin’s National Concert Hall last week, we are thrilled to announce that he’ll be taking to the stage at All Together Now.
We’re also delirra to announce DJ and producer Nabihah Iqbal, Mås Exödus the brainchild of Choice Cuts own Mark Murphy and guitarist & MD Max Zaska, who explore modern contemporary jazz sounds along with an all-star band of Irish players. Catch seminal LP Abbey Road on Ukelele. Check out singer songwriter Ryan O’Shaughnessy. Sway to the tunes of Kate Bush and Prince by the awesome Glasshouse – and don’t miss the most excellent DJ, floor filler and party starter Claire Beck. BOOM!
THEATRE OF FOOD & GRUB CIRCUS
The Grub Circus at The Theatre of Food programmed and hosted by food writer Joe McNamee is a two-day extravaganza of events, demos, cooking competitions, tastings, workshops, debates and, at times, downright madness, featuring some of Ireland’s top food personalities including, chefs, producers, growers, makers, distillers, food writers and more.
Big names joining Grub Circus this year include; TV chef Paul Flynn; Ireland’s most-renowned culinary siblings, Darina Allen and Rory O’Connell; TV Gardener Diarmuid Gavin; Michelin star chefs Kevin Thornton and Enda McEvoy; rising star Aishling Moore, chef/co-proprietor of seafood bistro Goldie in Cork, the legendary Sally Barnes of Woodcock Smokery, West Cork (most recent recipient of Lifetime Achievement Award from Irish Food Writers Guild), Ireland’s favourite Mexican chef Lily Ramirez-Foran; our food writers include; Niamh ‘Eat Like a Girl’ Shields, Food & Wine magazine editor Gillian Nelis, Irish Times Wine Writer John Wilson, Irish Examiner Wine Writer Leslie Williams, Drinks Specialist Oisin Davis, Broadcaster Anja Murray, Food Writer Ali Dunworth, Irish Times food quiz curators, The Greedy Couple; and many more.
This year’s Theatre of Food events include: Natural Born Killers – a celebration of the Irish world of natural wine; Chocolate Blind Date – a winning combination of love and chocolate; The Gods of Fire – a multi-faceted live fire cooking extravaganza from Smokin’ Soul and featuring top Irish chefs. Mushroom Magic – the real scoop on the health and wellbeing properties of mushrooms. The Mega Food Kwiz set by The Greedy Couple features amazing audience prizes up for grabs. Back by popular demand is our Kids Cookery Competition – two teams of young children are mentored by Michelin-starred chefs.
The Pitt Bros Smoked Barbeque X John Relihan Experience
Hosted across 3 days, this is an exclusive sit-down Barbeque Feast with 7 Dining sessions, and a BIG Breakfast session on both Saturday and Sunday within the only covered and seated restaurant space on site.
With 3 simple principles: Produce, Provenance and Barbecue. The menu (with Vegan Options) includes a 3 course sit-down Barbeque Feast in the surrounds of some bouncing beats, laid-back vibes, and great company! We also have a menu for the younger Barbeque fans! Menu & tickets can be found HERE
Guinness Brewers Yard
Baste is hitting the road – we’re setting up camp at Guinness Brewers Yard at All Together to create an immersive live-fire cooking experience. We will create a journey around the world of live-fire cooking, inviting guests to showcase dishes and methods from around the world using the best of local produce. This stage area will host live cooking methods, demos and fireside chats with invited guests and sharing tasters of the dishes prepared.
Home to the 99 whipped ice-cream cones in Ireland, Teddy’s is coming to Guinness Brewers Yard with their infamous black and white ice-creams and an unexpected twist across the weekend.
! LIMITED FAMILY TICKETS ADDED
+ FINAL TICKET WARNING !
Due to phenomenal demand, we have increased the size of the Family Campsite, and have been able to add a limited amount of Family Weekend Tickets.
ON SALE NOW – HERE
The festival is on course to sell out for the third year. We strongly advise you to get your ticket within the next week to avoid disappointment! Weekend Camping tickets are on sale via Ticketmaster Ireland & usual outlets priced at €235.00 including booking fee.
Want to get in EARLY and settle in? No problem! Early Entry passes for Weekend Ticket holders are available via Ticketmaster Ireland & usual outlets priced at €24.00 including booking fee. Early Entry Passes allow access into the general, pre-pitched & boutique campsites from 4pm on Thursday July 28th.
Early Entry passes are only valid with a Weekend Camping Ticket (Family Weekend Camping ticket holders can only gain access to the festival from 9am Friday, 29th)
See full tickets details HERE
